“SAT Fruita d’Alcarràs has large and modern facilities with an area of 77,000 m2, space that allows storing 29,000 t of fruit in 65 A.C. chambers.”
The central

The modern machinery at the center allows a total of 200 t of fruit to be processed daily with full health and food safety guarantees. The systems implemented allow us to control all those aspects that deserve greater attention within the traceability of the product from the field to the final consumer.

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